Avery Pursell from "Around the World in 80 Plates" is one of the contestants in the Bravo reality culinary competition series.

Avery Pursell is the Executive Chef and Owner of All Diced Up, a boutique catering company in Los Angeles. Pursell was formally trained at the Los Angeles Culinary Institute and has had the opportunity to cook with several culinary masterminds including Gordon Ramsay and Marcel Vigneron, who helped expose her to different techniques and cuisines that she uses every day. Her passion for food stems from a long-standing family tradition of food enthusiasts and she continues to gain inspiration and knowledge by traveling, working closely with other talented chefs and creating fine-tuned dishes for each event she works. Avery is always looking for her next big move, next country to visit or cookbook to devour.




FACTS

Where does she live? Find out here.

Age: ∼37 years old
Hometown: Los Angeles, CA
Current Residence: Sherman Oaks, CA


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'Around the World in 80 Plates': Meet the Contestants — Premiering on Wednesday, May 9, the new Bravo reality competition series, hosted by Curtis Stone and Cat Cora, will feature 12 competing chefs along with guest judges Wolfgang Puck, José Andrés, Nigella Lawson, Narda Lepes and Alvin Leung "The Demon Chef." Read more...


Bravo Orders 3 New Series — Renewing several hit series, the network also announced newcomers "Around the World in 80 Plates," "Paint the Town" and "Newlyweds: The First Year," along with the special "Thicker Than Water: The Marinos." Read more...

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