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Jim Smith from "Top Chef" is one of the chefs competing in season 14 of the Bravo reality cooking competition. He lives in Montgomery, Alabama.

Jim Smith is the executive chef of the state of Alabama and chairman of the Alabama Seafood Marketing Commission. As the state chef, he has placed an emphasis on using the best local ingredients and has made strides to encourage the support of local farmers and Alabama fishers. He uses his position as ambassador of food to promote farmers' markets and

events that support Alabama food products. He is not only responsible for the daily preparation of food for the first family, but he is also responsible for planning and preparing menus for events sponsored by the state. 

In 2011, Smith was crowned the King of American Seafood by winning The Great American Seafood-Cook-Off and became the national spokesperson for Alabama Seafood, American Sustainable Seafood, Gulf Seafood and the NOAA. As the winner, he traveled the country educating Americans about the benefits of sustainable seafood. As chairman of the Alabama Seafood Marketing Commission, he is proud to be a part of the great work being done to promote Alabama seafood.




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JIM SMITH (TOP CHEF): FACTS

Where does Jim Smith live? Find out here.

Current Residence: Montgomery, AL




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