Morgan Harris from "Uncorked" stars in the Esquire Network reality docu-series.

While attending college, Morgan Harris was first exposed to wine — and the energy of the service industry — while working part-time at a 300-seat white-tablecloth Italian restaurant in Boston. Currently, Morgan works as a Sommelier at the Michelin-starred Aureole restaurant in New York's Times Square. He hopes to spend his career promoting wine as one of the planet's finest agricultural products and a humanizing force for social good. Morgan is taking the exam for the second time.


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Current Residence: New York, NY


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Esquire Raises a Glass to 'Uncorked' — Premiering Tuesday, November 10, the new reality docu-series charts the journey of six of New York's hottest wine stewards as they attempt to pass the Master Sommelier test, which only 230 people across the globe have managed to do. Read more...





 
 
 
 
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