Ariane Duarte is one of the chefs on Bravo's reality cooking competition, "Top Chef 5: New York."
Ariane Duarte is the chef/owner of CulinAriane, a four-star restaurant located in Montclair, New Jersey. Ariane Duarte was inspired to cook at a young age by her grandmothers. After graduating from the Culinary Institute of America, Ariane Duarte worked at some of the best restaurants in the country before she and her husband, Michael, opened CulinAriane. While much of her time is spent at her restaurant, Ariane Duarte loves spending time with her daughters, especially at the beach. Ariane Duarte also enjoys entertaining for family and friends. Ariane Duarte's strong belief is that anything can be fixed and to keep smiling.
Age: 41
Hometown: Verona, New Jersey
Profession: Chef/owner of CulinAriane in Montclair, New Jersey
Culinary Education: AOS, Culinary Institute of America
Favorite Simple Spring Recipe: Roasted asparagus, artichokes, fava beans and morels on herb goat cheese grilled focaccia
Ariane Duarte is the chef/owner of CulinAriane, a four-star restaurant located in Montclair, New Jersey. Ariane Duarte was inspired to cook at a young age by her grandmothers. After graduating from the Culinary Institute of America, Ariane Duarte worked at some of the best restaurants in the country before she and her husband, Michael, opened CulinAriane. While much of her time is spent at her restaurant, Ariane Duarte loves spending time with her daughters, especially at the beach. Ariane Duarte also enjoys entertaining for family and friends. Ariane Duarte's strong belief is that anything can be fixed and to keep smiling.
Age: 41
Hometown: Verona, New Jersey
Profession: Chef/owner of CulinAriane in Montclair, New Jersey
Culinary Education: AOS, Culinary Institute of America
Favorite Simple Spring Recipe: Roasted asparagus, artichokes, fava beans and morels on herb goat cheese grilled focaccia